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Karahi-Handi
Pakistani White Karahi
from Rs. 1,600
A creamy karahi-handi dish, prepared with tender chicken (or meat), yogurt, ginger, garlic, and green chilies, offering a mild and rich flavor.
Shanwari Karahi
from Rs. 1,600
A traditional karahi-handi featuring succulent meat cooked in its own juices with minimal spices, emphasizing natural flavors and tenderness.
Chicken Karahi
from Rs. 1,500
A classic karahi-handi, featuring tender chicken pieces cooked in a rich blend of tomatoes, ginger, green chilies, and aromatic spices.
Achari Karahi
from Rs. 1,500
A tangy and spicy karahi-handi, prepared with tender chicken and a blend of pickling spices, offering a distinctive zesty flavor.
Chicken Boneless Handi
from Rs. 2,000
Tender boneless chicken pieces cooked in a creamy and rich handi sauce, infused with aromatic spices for a comforting taste.
Jalfreezi Handi
from Rs. 2,200
A vibrant handi dish with stir-fried chicken, colorful bell peppers, onions, and green chilies in a tangy, spicy sauce.
Chicken Achari Handi
from Rs. 2,200
Boneless chicken cooked in a robust handi sauce with tangy pickling spices, delivering a zesty and aromatic culinary experience.
Hyderabadi Handi
from Rs. 2,250
A rich and aromatic handi from hyderabad, featuring tender chicken (or meat) cooked in a distinctive blend of spices, herbs, and nuts.
Madrasi Handi
Rs. 2,250
A spicy and flavorful handi dish, prepared with tender chicken (or meat) and a robust blend of south indian inspired spices.
Makhani Handi
from Rs. 2,450
Creamy and buttery handi with tender chicken (or meat) cooked in a rich tomato-based sauce, finished with a touch of fresh cream.
Mughlai Handi
from Rs. 2,750
A royal handi dish, featuring tender chicken (or meat) simmered in a rich, mild, and creamy sauce with nuts and exotic spices.
Kabab Masala
from Rs. 1,000